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    What You Need for a First Kitchen

    What do I need for my first kitchen?

    Outfitting your first kitchen can seem like a daunting task. The trick is to make a list, stick to it, and buy things a little at a time. You'll want to buy the most essential things first, items that are infrequently used can be purchased at a later date.

    This list is broken down into major categories: appliances, furniture, tableware, pots and pans, utensils, essentials, and groceries. It's best to go through and rate each item with a number: 1 for the things you need to buy first, 2 for the things you'll immediately start saving your money to buy 'next time', and 3 for things that would be nice to have but you don't have to have them now/can't afford them yet.

    You may even be able to cross out some items completely (like if your kitchen already has a refrigerator, or there's no way you'll ever use a waffle iron). Don't forget that you can sometimes purchase kitchen wares at garage sales and second-hand stores, and there's always the possibility of using hand-me-down kitchen wares for a while.

    Essential kitchen appliances:

    oven/stove

    refrigerator/freezer

    coffee maker (for me, at least)

    garbage can

    can opener

    Nice-to-have kitchen appliances:

    toaster/toaster oven

    microwave

    crock pot

    electric mixer

    teapot

    dishwasher

    Luxury kitchen appliances:

    waffle iron

    George Foreman grill

    deep fryer

    blender

    food processor

    Essential kitchen furniture:

    table and chair(s)

    bar stool(s) (if there's a breakfast bar already there)

    floor mat for shoes (if the kitchen has a door to the outside or garage)

    Nice-to-have kitchen furniture:

    microwave cart

    extra shelving (baker's shelves)

    extra seating

    throw rug for in front of the sink

    coat rack/coat hooks

    pictures/wall hangings

    curtains or blinds

    Essential kitchen tableware:

    plates

    cups

    glasses

    bowls

    silverware

    knife set

    Nice to have kitchen tableware:

    saucers

    luncheon plates

    stem ware

    pitcher

    carafe

    serving bowls/platters

    Luxury kitchen tableware:

    tablecloth(s)

    linen napkins

    centerpiece

    ramekins

    sundae glasses

    napkin rings

    candles/candle holders

    Essential kitchen pots and pans:

    1 big pot with cover

    1 small to medium pot (saucepan) with cover

    1 or 2 frying pans

    9X13 pan

    Nice-to-have kitchen pots and pans:

    covered casserole dish

    large roasting pan

    cookie sheets

    cupcake pans

    round cake pans

    9X9 pan

    extra pots and pans of varying sizes

    lobster pot

    stove-top griddle

    Essential kitchen utensils:

    large serving spoons

    ladle

    meat fork

    measuring cups

    measuring spoons

    rubber spatula

    spatula

    tongs

    Nice-to-have kitchen utensils:

    meat thermometer

    ice cream scoop

    rolling pin

    cookie cutters

    Essential kitchen essentials:

    Mixing bowls

    storage containers (Glad ware, etc)

    pot holders

    Essential kitchen grocery paper goods/non-perishables:

    napkins

    paper towels

    saran wrap

    foil

    sandwich bags

    gallon bags

    coffee filters

    dish detergent

    sponges

    Essential kitchen grocery staples:

    salt

    pepper

    butter/margarine

    Nice-to-have kitchen grocery staples:

    Adobo, Lowry's, or Mrs. Dash

    mustard, ketchup, mayonnaise

    salad dressing

    sugar/artificial sweetener

    coffee/tea

    The very last things you'll want to get for your first kitchen is food items. Non-perishable grocery items include things like cereal, crackers, cans of tuna, peanut butter, dry pasta, and jarred spaghetti sauce. Most non-perishables have a shelf life of several months, so it's a good idea to stock up when they're on sale. Perishable grocery items include things like milk, juice, bread, eggs, meat, cheese, and fresh fruits and vegetables. Because perishable food items 'go bad', you want to avoid over-buying and having to throw them away because they've spoiled. You know what foods you like, so use your best judgment based on your financial and dietary needs.

    Getting everything you need for your first kitchen can be a big job, but if you do it little by little you'll find it a lot easier!

     

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